ULTIMATE HAWAIIAN FOOD VIDEO! – Hawaiian dishes you have to try on Oahu! Today we try Hawaiian food! Poke Bowls , Moko Loko, Poi, Lau Lau! This video has got all the yummy Hawaiian treats you want!
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POKE BOWL | Spicy Ahi Tuna and Seared Albacore Tune | AuzSOME AUSTIN | MYO SUSHI Hawaiian food
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To find the other recent episodes click below:
POKE BOWL | Spicy Ahi Tuna and Seared Albacore Tune | AuzSOME AUSTIN | MYO SUSHI Hawaiian food
Seafood Boil Mukbang HUGE King Crab Leg’s GIANT Shrimp Messy Eating Smacking Noises | AuzSOME Austin
Jollibee Mukbang Commercial Reaction Part 1 | Chicken adobo | Funny reaction Filipino Fast Food Commercial Chickenjoy
JOLLIBEE MUKBANG Filipino Fast Food | Halo Halo | 먹방 | Eating show
JOLLIBEE Mukbang | Chickenjoy Aloha Burger Palabok Fiesta | Halo Halo | Filipino Fast Food Review
POPEYES FRIED CHICKEN MUKBANG (EATING SHOW) | 먹방 | ASMR | Easting Sounds:
ASMR: Church’s Fried Chicken Mukbang | Mash Potatoes Cole Slaw and Honey Biscuit | Episode 1
BLAZIN BUFFALO WILD WINGS CHALLENGE Mukbang | Vomit Alert | White Guy Dies Again!!
SPICY KOREAN CHICKEN FEET Mukbang | DakBal | 닭발 | First Time Trying
Alicia’s Market is The Spot For Authentic Poke In Honolulu — Dining on a Dime
In this week’s episode of Dining on a Dime, host Lucas Peterson visits the Kalihi neighborhood of Honolulu in search of some of Oahu’s best poke. He finds it at Alicia’s Market, a mom-and-pop store and prepared foods counter that opened on Mokauea Street in 1949.
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Amazing Hawaiian Poke Bowl at Kahuku Superette
Hawaiian poke, and the poke bowl, is one of my favorite meals. Get details about Kahuku Superette here: http://migrationology.com/2012/04/hawaiian-poke-bowl-kahuku-superette/
There are lots of reasons to visit Hawaii, but the best reason in my opinion is to take advantage of the delicious food. You’ll find all sorts of, especially Asian food, and a lot of local Hawaiian food as well. One of the ultimate things I love to eat in Hawaii is known as poke. Hawaiian poke is basically cubes of raw fish marinated in a variety of seasonings that usually includes soy sauce and sesame oil, among many different other ingredients depending on what you order.
Normally as soon as possible, after landing in Honolulu, I go straight to the nearest restaurant to grab some fresh poke. It’s like candy for me, and I could eat it every single day of my life – it really is one of my favorite foods in the world. There are all sorts of different types of poke, including spicy ahi poke, shoyu poke, salmon poke, and even poke made with different kinds of seafood. One of the most common and beloved types of Hawaiian poke is made from freshly caught ahi, which is tuna.
Often times poke is bought by the pound, in small plastic containers, and then eaten along with a full Hawaiian style meal, or picnic. Poke goes great with fried chicken, SPAM musubi, fried noodles, or it actually just goes great by itself, or with only a hot fresh bowl of rice. Something that is very popular these days is called a poke bowl. You basically order as much rice as you want, and then they put the raw fish right on top of the hot rice in a bowl. You can get poke bowls all over Hawaii and Honolulu, but one of the best places on the island, is a little convenience store known as Kahuku Superette.
Kahuku Superette is a very average looking shop in the small town of Kahuku, on the island of Oahu. It really doesn’t look like much from the outside, and when you walk in you’ll immediately see mostly beer and drinks that they are selling, and canned goods. But keep walking towards the back of the shop, and that’s when you’ll see the glass cabinet fridge, showcasing a beautiful display of fresh poke. There are only a few choices to choose from at Kahuku Superette, and probably the most popular is their sweet onion shoyu poke. You can order it with no rice, but I think the best way to get it is with hot white rice at the bottom, and at least a half a pound of the poke right on top.
They only have takeaway, so after you order, you can either eat some right there in your car, or you can drive to the nearest beach like we did. Whatever you decide, your mouth is going to be watering as soon as you get your poke bowl. Along with poke at Kahuku Superette, they also have things like kimchi, which also goes great with rice and raw fish.
So we headed to go to the nearest beach, and I was incredibly excited to start digging in. The cubes of fish were literally like butter, extremely tender and just melted in my mouth. The pieces of fish were also extremely flavorful, coated in a wonderful sauce made from lots of sesame oil, soy sauce, and those wonderful sweet onions, and also a hint of chili pepper. The poke bowl, including cold fish along with hot fresh steamed rice, is one of the world’s great combinations, and it never gets old for me.
Kahuku Superette:
Address: 56-505 Kamehameha Highway, Kahuku, HI (not far from the North Shore)
Phone: 96731(808) 293-9878
Hours: Monday through Sunday 6 am — 10 pm
Music in this video courtesy of Audio Network
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Poke Wave Takes Over Queens! Hawaiian Food – Healthy Eats | NYC Food Guide – LifewithAnnaBee
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Aloha! We absolutely adore Poke Wave. Having now been to both locations, it remains consistent with taste and service. Both are welcoming and the Astoria location can host larger parties compared to Flushing. However, Flushing will still be our main go to spot for Poke since it is closer to home.
If you haven’t had Poke before, go for the signature or house poke bowls to start, since these will have the best combinations in ingredients. Poke is delicious, flavorful and healthy. A definite must try. So if you want a yummy, healthy and affordable meal, head on down to Poke Wave. Thank you again for watching and we’ll see you on our next food adventure! Salamat!
Poke Wave – Astoria
35-07 Broadway
Astoria, NY 11106
Poke Wave – Flushing
135-27 Roosevelt Avenue
Flushing, NY 11354
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Ahi (Tuna) Poke Bowl-Hawaiian Food Recipe ハワイのロコのお気に入り、アヒ・ポケ（マグロのポケ）
One of our favorite things to eat in Hawaii is Poke. Today we serve it over a bowl of rice for a simple and complete meal. Subscribe for more videos! http://goo.gl/18SB8p
INGREDIENTS
150 grams ( 1/3 lb) sushi-grade fresh tuna
1/4 onion
1 stalk green onion
1/2 teaspoon sesame seeds
1 small sliver ginger
2 bowl cooked rice (preferably Japanese rice)
1 pinch rock salt
2 teaspoons soy sauce
1 teaspoon sesame oil
2 pirella (shiso) leaves-optional
DIRECTIONS
Grate ginger and slice onions. Cut tuna into bite-sized blocks. Combine all ingredients except pirella leaves into a bowl. Massage with your hand for 30 seconds. Chill in refrigerator. Dump on top of cooked hot rice and enjoy!
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ハワイのローカルフード、ポケ。スーパーに行けば大きなショーケースに様々なポケが並びます。ロコはみんな大好き。酒のつまみに、ご飯にのせて、日本人ならきっと大好きです。家でも簡単に作れます。
(材料）
・マグロ １さく（１５０ｇ程度）
・タマネギ 中１／４
・青ネギ １本
・ゴマ 小さじ１／２
・ショウガ 一かけ（オプション）
・大葉 ２枚（オプション）
・ご飯 適量
・岩塩 ひとつまみ
・醤油 小さじ２
・ゴマ油 小さじ１
（作り方）
・マグロを１．５～２ｃｍ角に切ります
・タマネギをスライスします
・青ネギは小口切りにします
・ショウガはすり下ろします
・これらをボウルにいれ、ゴマ、岩塩、醤油、ゴマ油を加えてよく合わせます。
・ご飯に大葉をのせ、ポケをのせて出来上がり。
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Hawaiian Food Mukbang – Poke!
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Food in Hawaii – POKE BOWLS and Seafood at Tanioka’s in Waipahu, Hawaii!
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Tanioka’s is a local hole in the wall food spot in Waipahu, Hawaii, that I’d been wanting to eat at for many years. Finally, we made the drive out to Waipahu (about 30 mins or so from Honolulu), ordered some food, and ate it on the beach.
Tanioka’s Seafood and Catering – Waipahu, Hawaii – It’s a local Hawaii food spot, known for their takeaway bentos and lunchboxes, poke, and musubi. They also have a full cabinet of different deep fried things – like fish patties, tempura, and mochiko chicken. When you walk in, you immediately stand in line and pass through the line ordering whatever you see that looks good. One thing you can be certain of is that all their fish is extremely fresh. I was very excited, but it’s one of those places that you order a bunch of food, but you always feel like you missed ordering something important.
Here’s most of what I ordered:
Spam musubi / deluxe spam musubi
Fish patties
Futomaki
Poke bowl with fried belly
Spicy ahi bento
Poi mochi
Total price – $67.90
It’s not cheap at all, but it’s typical Hawaii prices.
After getting the bags of food, I wanted to go eat somewhere along the beach. Since I don’t typically get out to the West Coast of Oahu very often, we decided to drive out to Kahe Point. The views were spectacular and we walked around for a little while, but there wasn’t a good grassy area to sit, so we continued on to Ko Olina. Ko Olina is a resort and golf course area, which amazing calm lagoons and grassy areas, perfect to dig into a Hawaii beach feast from Tanioka’s!
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