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SCOTTISH GIRLS TASTE HAWAIIAN FOOD

We did a food swap box with one of our fellow AwesomenessTV Networkers, ShayLa Jolley! Make sure to check out her video here:

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Let’s Talk About Strange Interview Questions & Hawaiian Food!

Let’s talk about strange interview questions and Hawaiian food, people! Doing job interviews can be very stressful! Even more so when the Interviewer asks a really strange interview question that you’re not prepared for! In today’s video, I answer some pretty strange interview questions, some of which I honestly don’t know how I would respond if I were asked these questions in a real interview. Good thing we’ve got a healthy serving of Hawaiian food to keep us calm during this weird interview. Enjoy!

And don’t forget to like, comment, subscribe and share, to show how much you truly care!!!

Please follow me on:
IG: @kim_n_theworld
Yelp: Kim N. (Honolulu, HI) https://www.yelp.com/user_details?userid=5L7PlRvWO6nvI2Z1Yc1oBQ

Music:
“Rock Angel” by Joakim Karud: https://www.youtube.com/watch?v=K8eRXvLL7Wo
“Bay Breeze” by FortyThr33: https://www.youtube.com/watch?v=XER8Zg0ExKU

Yama’s Fish Market:
http://yamasfishmarket.com/
IG: @yamas_fishmarket

Strange Interview Question Sources:
https://www.thebalance.com/top-weird-interview-questions-2059482
https://www.glassdoor.com/List/Oddball-Interview-Questions-LST_KQ0,27.htm

Here are the questions from the video. Be sure to comment below with your answers!
1. How lucky are you and why?
2. If you were a pizza delivery man, how would you benefit from scissors?
3. If you could sing one song on American Idol, what would it be?
4. Are you more of a hunter or a gatherer?
5. If you were a box of cereal, what would you be and why?
6. Why is a tennis ball fuzzy?
7. How would you use Yelp to find the number of businesses in the U.S.?
8. If you were 80 years old, what would you tell your children?
9. If there was a movie produced about your life, who would play you and why?
10. When a hot dog expands, in which direction does it split and why?
11. Would you rather fight 1 horse-sized duck or 100 duck-sized horses?
12. What would you do if you found a penguin in your freezer and why?
13. If you were a brand, what would be your motto?
BONUS QUESTION! If you had $2,000, how would you double it in 24 hours?

Questions of the Video:
QotV #1: If there was a movie produced about your life, who would play you and why?
QotV #2: What are some of the strangest interview questions that you received?

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Marukame Udon the best in Waikiki Authentic Japanese food in Hawaii Oahu

Come with Min Party of 2 to the famous Waikiki udon spot Marukame Udon! Find out if the usual massive line for this place is worth the wait, we also let you know some of our udon secrets and how to avoid the line when you come. Thanks for watching and please leave a comment below telling us your favorite dish when you eat at Marukame Udon!

Hawaiian Food Mukbang

Hawaiian food Mukbang. This is my first time ever trying Hawaiian cuisine.
👉SNAPCHAT: amaries1986
👉INSTAGRAM: angela_eats
***THANKS FOR WATCHING***

Hawaiian Food – Poke at Umeke’s in Kona

There are two Umekes in Kona, this one here is the original. Poke is a staple of the Hawaiian diet, for many poke is a dish people eat several times per week. Poke is uncooked fish, such as Ahi and others mixed into a seasoned salad blend of fish and savory flavors.

Awesome Hawaiian Food in Honolulu, Hawaii (Highway Inn Food Review)

Possibly the best Hawaiian Food on the islands, Highway Inn has been serving up favorites since 1947. From laulau and lomi salmon, to loco moco and even Kim Chee fried rice, they have a great selection to choose from. Subscribe for more videos! http://goo.gl/18SB8p

Highway Inn
http://www.myhighwayinn.com/

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*Music courtesy of Audio Network

#highwayinn #hawaiianfood #waikiki #honolulu #oahu #lomilomi #laulau #haupia #nachos #friedrice #tabieats

Aina a Restaurants in San Francisco serving Hawaiian Food concept

Aloha! ‘āina is a modern Hawaiian food concept that serves food with a distinct Hawaiian influence with a breath of the classics. Everything they serve is from the land and rooted in what the land has given to us. They cook with the seasons and with love, using fine dining techniques and local ingredients from the Bay Area as well as specially imported ingredients from Hawai’i. The ‘āina concept strives to be a love letter to the islands, by merging the attraction of Hawaiian-inspired cuisine, the warmth and hospitality of the island spirit with a refined sensibility and great service in a casual and welcoming atmosphere.

Aina
900 22nd Street San Francisco CA United States 94107

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Origins: Hawaiian Food and Wine Festival

Backyardbite attended the Hawaii Food and Wine Festival last year! She got an real education on the importance sustainability for survival. Listen to what the chefs have to say about supporting local.

Read more at backyardbite.com. Full Article: http://wp.me/p1uhni-1Hs

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