Let’s talk about strange interview questions and Hawaiian food, people! Doing job interviews can be very stressful! Even more so when the Interviewer asks a really strange interview question that you’re not prepared for! In today’s video, I answer some pretty strange interview questions, some of which I honestly don’t know how I would respond if I were asked these questions in a real interview. Good thing we’ve got a healthy serving of Hawaiian food to keep us calm during this weird interview. Enjoy!
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Please follow me on:
IG: @kim_n_theworld
Yelp: Kim N. (Honolulu, HI) https://www.yelp.com/user_details?userid=5L7PlRvWO6nvI2Z1Yc1oBQ
Music:
“Rock Angel” by Joakim Karud: https://www.youtube.com/watch?v=K8eRXvLL7Wo
“Bay Breeze” by FortyThr33: https://www.youtube.com/watch?v=XER8Zg0ExKU
Yama’s Fish Market:
http://yamasfishmarket.com/
IG: @yamas_fishmarket
Strange Interview Question Sources:
https://www.thebalance.com/top-weird-interview-questions-2059482
https://www.glassdoor.com/List/Oddball-Interview-Questions-LST_KQ0,27.htm
Here are the questions from the video. Be sure to comment below with your answers!
1. How lucky are you and why?
2. If you were a pizza delivery man, how would you benefit from scissors?
3. If you could sing one song on American Idol, what would it be?
4. Are you more of a hunter or a gatherer?
5. If you were a box of cereal, what would you be and why?
6. Why is a tennis ball fuzzy?
7. How would you use Yelp to find the number of businesses in the U.S.?
8. If you were 80 years old, what would you tell your children?
9. If there was a movie produced about your life, who would play you and why?
10. When a hot dog expands, in which direction does it split and why?
11. Would you rather fight 1 horse-sized duck or 100 duck-sized horses?
12. What would you do if you found a penguin in your freezer and why?
13. If you were a brand, what would be your motto?
BONUS QUESTION! If you had $2,000, how would you double it in 24 hours?
Questions of the Video:
QotV #1: If there was a movie produced about your life, who would play you and why?
QotV #2: What are some of the strangest interview questions that you received?
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Hawaiian Food at People’s Cafe in Honolulu (Guest Appearance with Grandma)
If you are in Honolulu and want to eat Hawaiian food at People’s Cafe, get more details here: http://migrationology.com/2014/04/peoples-cafe-hawaiian-food-honolulu-hawaii/
Hawaiian food is not all that well-known outside of Hawaii, despite being very delicious. But when I go back to Honolulu, along with the delights of Chinese food and other Asian foods, I’ve always got to have a few good meals of traditional Hawaiian food. There are a few different restaurants serving delicious Hawaiian meals in Honolulu, and a recommendation I got from some of my relatives, is a long-standing restaurant known as People’s Cafe.
People’s Cafe has been around for very long time. Actually I think it started about 80 years ago, though it has changed owners at least once. But the good news is the food has remained delicious and they have maintained a very good quality of home style comfort food. Most of the menu is actually Filipino food – and while I would have really liked to eat a huge Filipino meal, I decided to eat Hawaiian food this time. The next time I go back to People’s Cafe, I’m going to have to eat Filipino food.
There are a couple of different Hawaiian food combination plates to order – most of them with most of the same dishes, with just a few differences – so you can pick and choose whichever one looks the best to you. I went with the classic Hawaiian plate, a platter that came with laulau, kalua pig, squid luau, lomi salmon, rice and a slice of haupia. My wife got the laulau plate and chose a few other different dishes from what I got, so that we could all share together. She got the pipikaula (short ribs), and the chicken long rice. So anyway one of the best things about People’s Cafe is that they serve huge portion sizes. I’m telling you, after a meal here you should be well satisfied and ready for a nap.
The food arrived quickly, and unfortunately they had no poi the day I went, so I had to settle for brown rice. The kalua pig was excellent, very tender and had an incredible smoky flavor to it. But the real winner on the entire Hawaiian food plate was the laulau. This is typically one of my favorite Hawaiian dishes, and I have to say that at People’s Cafe, they really hit the spot with their version. Laulau is a dish that includes pieces of pork and fish wrapped in taro leaves, then steam smoked. The meat becomes extremely smoky and tender, and the leaves are just fall apart soft.
Overall I would highly recommend the Hawaiian plate at People’s Cafe for a delicious meal when you are in Honolulu, Hawaii.
Music in this video courtesy of Audio Network
Get all the details here: http://migrationology.com/2014/04/peoples-cafe-hawaiian-food-honolulu-hawaii/
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