From dealing with an unwanted guest in our home to travel budget tips to stuffing our faces full of delicious food…this vacation definitely is on the top of our list of favorite family vacays!

Stay in the same airbnb as we did! www.airbnb.com/r/aprilsbeautifulmess and look up “Surf Champion Shack” in Oahu!

Food places mentioned:
The Sugar Hut
Shiroyaki Japan Village Walk
Fumi’s Kahuku Shrimp
Romy’s Kahuku Prawn and Shrimp

Aila’s full body swimsuit: https://amzn.to/2M22uiO
Kid’s tent: https://amzn.to/2JVb7c5

Hey guys! My name is April and this is a space where I love sharing our little fun moments of family time. Sometimes things get loud and chaotic but we wouldn’t change it for the world! We hope Austin, Adrian, and Aila can bring as much of a smile to your face as they do to mine and Raf’s!

Our channel link: www.youtube.com/aprilsbeautifulmess
Our second channel just for kids! www.youtube.com/plaaaytime

Business inquires: aprilsbeautifulmess@gmail.com

Want to send us something to unbox or try?
1002 N Meridian Ste 100-198
Puyallup, WA 98371

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Raf’s Instagram: https://www.instagram.com/djrafrafraf
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Mukbang” is an internet fad that finds viewers watching mukbangers binge eating copious amounts of food. This strange trend began in Korea in 2011. The term “mukbang” comes from a mix of two Korean words, “muk-ja” (eating) and “bang-song” (broadcasting). The most popular mukbang stars (also called ‘BJs’ for broadcast Jockeys) eat messy foods as they loudly slurp, chomp and display bad table manners.

Mukbang (or muk-bang; Korean: 먹방; meokbang; lit. “eating show”) is an online audiovisual broadcast in which a host eats large quantities of food while interacting with their audience. Usually done through an internet webcast (such streaming platforms include Afreeca), mukbang became popular in South Korea in the 2010s.[1][2][3] Foods ranging from pizza to noodles are consumed in front of a camera for an internet audience (who pay or not, depending on

#tasteemotive

KING CRAB MUKBANG, SEAFOOD BOIL, SHRIMP MUKBANG, BLUE CRAB, LOBSTER TAIL, SEAFOOD, SNOW CRAB, DUNGEONS CRAB, CRAB MUKBANG, ALASKAN KING CRAN MUKBANG, RED KING CRABc

A l o h a ♡ アメリカ人のパパ、日本人のママ（妊娠＆ワンオペ育児）、息子の3人でハワイに住んでいるCross Familyです😃 今回は、オートミールを使った簡単でヘルシーなグラノーラのレシピをご紹介します❤️ 15分ほどで出来て、ヘルシー朝食だけでなくヘルシースナックとして外出先にも持っていけるのでオススメのグラノーラレシピです！オートミールのレシピのリクエストをしてくれていた方ありがとうごいざます⭐️少しでも「簡単＆ヘルシーなグラノーラ」の動画楽しんでもらえたら嬉しいです☆

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日々のハワイ＆主婦生活、料理、アメリカ留学（大学/語学学校）、子供の成長記録、
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【妊娠初期＆中期　妊娠経過】

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【沖縄旅行2017 パート１】

【1週間分の食材購入品】

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Thank you so much for watching my video.
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Have a nice day♡
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🌺🌺 Mahalo 🌺🌺

#簡単料理　#朝食　#新米ママ
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Hope you all enjoy this vlog! Love y’all!! ❤️

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🎥Brazilian Food Favelas Tour in Rio: https://youtu.be/WUlCDLzoBcA
Guilherme (Rio4Fun): https://www.youtube.com/channel/UCqKjl-xepqcSTkJGR9pq_vQ
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One of the most amazing things about Rio de Janeiro, Brazil, is the unbelievable natural beauty of the city – there are stunning jungles and beaches right within the city. Today we went on a short hike to the famous Telegraph rock, and then ate an incredible Brazilian seafood meal. #Brazil #RiodeJaneiro #food

Oysters – It was about an hour drive from the center of Rio, and we arrived to the oyster man – a little stall where a man has been selling oysters since Guilherme was a child. His oysters were small, but they were flavorful, with just a squeeze of lime. Perfect way to begin this Brazilian food day. Price – 12 for 10 BRL ($2.50)

Pedra Do Telégrafo – We then drove to a small beach town and climbed up the hill to a point known as Pedra Do Telégrafo, or Telegraph rock. It’s most famou now because of social media, and people take a photo in a way that it looks like they are dangling from a rock cliff. The views are spectacular and well worth climbing when you’re in Rio.

Gugut Restaurante – Located in Vargem Grande neighborhood of Rio de Janeiro, we met up with Marcelo to eat a massive Brazilian seafood meal, especially dishes from the Espirito Santo state of Brazil.

Moqueca – There are two versions of this amazing dish, a fish stew, one from Espirito Santo and the other from Bahia (stay tuned for Bahia coming soon). He added in tomatoes, onions, and cilantro, followed by fish. It was simple but delicious, relying on the fresh fish to really made it special. Gugut Restaurant is not cheap, but they serve top notch seafood, great quality, and very fresh. All the food was delicious. Total price – 400 BRL ($100.32)

And that completes this Brazilian seafood and hike in Rio de Janeiro, another wonderful day in Brazil.

Huge thank you to Guilherme Camocardi and Rafa Ribs from Rio4Fun and Rio4Food. Check out their videos here: https://www.youtube.com/channel/UCqKjl-xepqcSTkJGR9pq_vQ
• Rio4Fun: https://www.instagram.com/rio4fun/
• Guilherme: https://www.instagram.com/gagui22/
• Rafa: https://www.instagram.com/ribs.rafa/

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