Few things are as sacred to Hawaiian people as taro. Historically, most families grew taro in their backyards, pounding it into poi by hand. Modern life is very different, but Hawaiians still love poi—even if they don’t grow it themselves. Watch how it was done in the olden days.
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Trying Hawaiian Food!
For today, me and the one and the only Angie try some Hawaiian snacks! I guess out opinions on it differ. 😕
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Tantes Island Cuisine Best Local Hawaiian Food And Filipino Dishes
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