Born in Egypt, Paul Wahba came to America as a child and became a late-blooming admirer of the Hawaiian plate lunch. He discovered Hawaiian food by chance when he bought the Los Angeles restaurant Rutt’s Hawaiian Cafe with plans to turn it into a pizza shop. But once he tried the beloved island staples, his love of Hawaiian food grew so strong that he stuck with the concept. Over the years, Rutt’s Hawaiian Cafe has attracted a circle of fiercely loyal admirers. “We’ve been around for such a long time. We’ve had locals who’ve been with us since they were children and now they have children,” Paul Wahba says.
His menu specializes in plate lunch classics like golden-fried chicken katsu and teriyaki-glazed barbecue chicken. The food is so good that Paul Wahba now has a restaurant and a separate catering operation that he opened to keep up with demand. Whether you dine in at his restaurant or order catering, you might just find Paul Wahba flashing the Hawaiian thumb-and-pinkie “shaka” greeting. This is the story behind Paul Wahba’s Rutt’s Hawaiian Cafe.
HAWAIIAN FOOD & BOBA || JACKIE’S DINER & INFINITEA || FOODIE FRIDAY
Kyra and I went to Jackie’s Diner for lunch and Rainbow Tea House/Infinitea for Dessert.
First time eating Hawaiian Food | ALOHA HAWAII
Hello Hawaii! It’s our first time travelling to Hawaii and we’re so excited to explore and EAT!
Merchandise: https://teespring.com/stores/chonnyday
We decided to visit Hawaii to surprise our best friends who were getting engaged over there HEHE so it’s just a short series
I hope you enjoy! Turn on those notifications for updates 😀
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Business Email: chonnyluck@hotmail.com
This video was edited by our new editor, Jenny: https://www.youtube.com/user/Scaninjo
Thanks for watching!
Chonny & Dalena
Keoki’s Paradise – Kauai
Kauai restaurant for some delicious Hawaiian food
#boredfamilies http://boredfamilies.com
Kids Try Pizza Battle! New York Thin Crust vs. Chicago Deep Dish | Kids Try | HiHo Kids
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Kids Try Pizza Battle! New York Thin Crust vs. Chicago Deep Dish | Kids Try | HiHo Kids
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SIDEE BALWADA U AQBASHAY??? | RAMADAN MAALINTA UGU DAMBAYSEY
GEEDO GEEDO | SIDEE XAASKEYGA UGU AQBASHAY MARYAN JAMACDEYDA???
KUSOO DHAWOOW YOUTUBE CHANNELKAYGA
#RAMADAN #SHEEKO
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Waikiki Spam Jam: Send Foodz w/ Timothy DeLaGhetto & David So
On this episode of Send Foodz, Timothy DeLaGhetto and David So consume copious amounts of Spam — Hawaii’s unofficial, but indisputable, state meat. Watch our hosts take on Honolulu’s annual Waikiki Spam Jam, where chefs think outside the can, and take the luncheon meat to the next level.
Ever wonder what it’s like to be given exclusive access to some of the industry’s most craved events? Our newest show, “Send Foodz,” definitely has you covered, hosted by your favorite comedians, foodies, and world-renowned YouTube influencers, Timothy DeLaGhetto and David So. We travel around the US to different food festivals and sample all the best bites and sips the country has to offer. Don’t miss out on any of the fun!
CREDITS:
Hosts
Timothy DeLaGhetto
David So
Producer
Mel Ibarra
Production Coordinator
Myra Rivera
Camera Operators
John Ros
Luis Salgado
Audio Operator
Tobi Nova
Production Assistant
Brandon Tapati
Editor
Zachary Lapierre
Design Director
Ted McGrath
Animator
Megan Chong
Senior Producer
Lauren Brenner
Line Producer
Emily Tufaro
Post-Production Supervisor
Daniel Byrne
Supervising Producer
Stasia Jones
Executive Producer
Justin Lundstrom
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Epic OAHU HAWAII FOOD TOUR │ Giovanni’s Shrimp Truck, Shave Ice & Must Visit Markets! Part 1 of 2
This was our first time staying on Oahu! we rented an Airbnb in Waikiki, rented a smart car for 4 days and explored all of what Oahu has to offer. We ate some of the best food of our lives paired with visiting the amazing beaches to rest our tummies.
Hope you enjoy part 1 of our Epic Oahu Food Tour 🙂
Part 2 includes some amazing traditional dishes like the Loco Moco, Malasada’s which are Portuguese Doughnuts & more! make sure to subscribe so you don’t miss it!
Let’s connect!
Justin https://www.instagram.com/justin_barber
Marisa https://www.instagram.com/marisahopeee
부추전 만들기,비오는날 막걸리 한잔 | 함께 요리해요 | 영자씨의 부엌
세상에서 가장 따스한 맛을 만들어 내는 영자씨의 부엌에 오신 것을 환영합니다.
오늘 소개해 드릴 음식은 #부추전 입니다.
재료 및 레시피
① 300g 부추
② 50g 당근
③ 100g 감자
④ 2개 계란
⑤ 250g 밀가루
⑥ 4개 청양고추
⑦ 5g 소금+ 250mL 물
–
맛난 영자씨표 음식 더보러가기
http://shorturl.at/imzH1
–
영자씨와 더욱 가까워지세요!
https://www.instagram.com/youngjas_kitchen/
–
이 영상은 ‘영자씨의 부엌’에서 제작한 저작물이며, 해당 저작물은 저작권의 보호를 받고 있습니다. 저작권자의 허락 없이 무단으로 도용할 경우 저작권법에 의해 처벌 대상이 될 수 있으며, 저작권 보호를 위해 법적조치를 취할 수 있습니다.
DATE NIGHT in Hawaii – Chief’s LUAU Oahu
DATE NIGHT in Hawaii at the BEST LUAU in Honolulu – Chief’s Luau! ♡ Support our channel by liking this video & SUBSCRIBING to join the family!
Hi! We’re Kieran and Cammy Devlin, The Devlin Duo! Kieran is Canadian and Cammy is American, and we both live in BC, Canada where we make lifestyle videos ranging from our day to day at-home life, to our married couple weekend trips, and everything in between! We’d love to get to know you, so if you’re watching this video or reading our description, comment below and introduce yourself! 🙂
WATCH SOME OF OUR OTHER VIDEOS!
Oahu Hawaii FOOD TOUR:
Hawaii ROAD TRIP – What to do in Oahu:
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Redeem by Mona Wonderlick
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
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