Come with me to shop for some Japanese Vegetable Root Stew. I’m shopping at Marukai in Honolulu Hawaii. A Japanese Grocery store, filled with many different fresh foods and dry goods.

Mr. Mod

This post was posted in Food Of Hawaii

Furikake chicken, Fried Rice and Oxtail Soup. They pack on the grinds-don’t worry I shared- I didn’t eat it all! #goodeats #auntymailes

Mr. Mod

This post was posted in Food Of Hawaii

This was filmed many months before COVID-19.

Hidden away in the back of Chinatown’s Kekaulike market you will find the freshest and tastiest poke spot in Honolulu, Hawaii. Brothers Junichiro and Ryojiro Tsuchiya took what they learned in Japan as fishmongers and opened up a poké stall, aptly named Maguro Brothers. They visit the local fish market every morning to pick out the best fresh fish, used to serve up super fresh sashimi, grilled fish, and ahi poke over rice.

This was filmed before the coronavirus pandemic.

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Mr. Mod

This post was posted in Food Of Hawaii

Come with us to the Waiahole Poi Factory in Kaneohe, Hawaii on the island of Oahu. (Honolulu)

Looking to try Authentic Hawaiian Food see the prospective of a local- born and raised in Hawaii Vs. a Mainlander prospective. We will be trying Chicken long rice, Poi, Kalua Pig, Lau Lau, Lomi Salmon and more.

Be apart of Tee and Shanni local Hawaii adventures.

Subscribe for more videos! https://youtube.com/user/Tlmills16

Waiahole Poi Factory
https://www.waiaholepoifactory.com/

We would like to have as many people enjoy our videos.

LIKE, SHARE and COMMENT on our videos please. We greatly appreciate it. Thanks!

➣ Subscribe for MORE videos about Real Estate and Food in Hawaii! https://youtube.com/user/Tlmills16

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★↓FOLLOW ME ON SOCIAL MEDIA!↓★
Tee Facebook Page:https://www.facebook.com/TeeSllim/
Shanni: Facebook Fan Page: https://www.facebook.com/CastleShannon
Instagram: https://www.instagram.com/teondramills/

Video highlights

0:02 Employee Favorite (Tony)
0:16 Shanni intro (Loves Hawaiian Food)
00:27 Tee Intro (Dislikes Hawaiian Food)
1:26 Tee and Shanni Foodie Friday Intro
2:08 Drive on Likelike Hwy (Honolulu, Hawaii)
2:53 Welcome to Kaneohe, Hawaii & Waiahole Poi Factory

3:32 Waiahole Poi Factory Menu
3:36 Chicken Long Rice, Kalua Pork, Poi, Lomi Salmon and More (Shanni Review)
4:56 Plastic Cup Joke. Shanni Blooper
5:35 Limeade Review (Shanni )
6:02 Kalua Pig (Shanni)
6:49 Chicken Long Rice (shanni)
8:23 Poi Review Shanni

10:17 Facebook Winner: Lau Lau and Kalua Pig (Pork) Combo, Poi and More (Tee Review)
10:37 Tee Bloopers- Can I pronounce Waiahole
13:02 Trying Lau Lau for the first time (Tee Foodie Review)
15:48 Eating Lomi Salmon for the first time (Tee Foodie Friday Review)
16:29 Grand Tee Finale- Trying Poi for the First time…Oh GOD (Tee Foodie Review)
18:15 Final thoughts: Shanni & Tee

Looking for a Local Expert in Real Estate? Contact Tee

Teondra Mills (Tee)
Teondra.Hawaiiareahomes.com
C: 808-829-0056
Email: Teondra.Mills@remax.net
__________________________________________________
Co-Host:

Shanni
Food Enthusiast
Ask A Local- Co-Host
Hawaii Local Born and Raised.

Mr. Mod

This post was posted in Food Of Hawaii

NEVER HAVE I EVER WITH @Cuzzo AB MUKBANG | COCO SHRIMP HAWAIIAN FOOD
#FANNIE #MUKBANG #SEAFOOD

Welcome back to my channel, in today’s video we are eating COCO SHRIMP Hawaiian Food. Thanks for watching our video. Much love! Please don’t forget to comment, like, share, and subscribe. We really appreciate all of the support! Have an amazing week!

——————————————————–

#Fannie #Mukbang #Seafood #Seafoodboil #NeverHaveIEver

Mr. Mod

This post was posted in Food Of Hawaii

Another day in Hawaii and enjoying food/life.

Mr. Mod

This post was posted in Food Of Hawaii

Hey guys! Just returned from Maui and had to share this awesome Hawaiian Loco Moco recipe that I recreated from our visit to Roy Yamaguchi’s Humble Market Kitchin.

This easy recipe for Loco Moco just requires eggs, gravy, rice and a burger. You can make this as easy or as gourmet as you like. Feel free to use a packaged beef gravy to pull this together quickly!

Loco Moco Meaning: From what I’ve learned, Loco means crazy and Moco just rhymed. According to legend, the dish was invented in 1949 when some surfers down on their dollars needed some cheap eats. They found it in Hilo at the Lincoln Grill, where they dug in to a dish of beef, rice, eggs and gravy.

#HawaiianFood #LocoMoco #HawaiianRestaurant

Loco Moco Easy Recipe:

This makes 2 big servings, or 4 normal servings

4 eggs
2 cups precooked rice
1 lb of 30% fat ground beef
Salt and pepper
Chives, as needed
10 cherry or grape tomatoes

Loco Moco Gravy (Mushroom Sauce):
8 oz crimini mushrooms
2 cups beef stock
1/2 cup red wine (optional)
3 Tb. butter
Dash of olive oil
1 Tsp garlic shallot puree
Roux as needed: See my video at https://www.youtube.com/watch?v=qx6tZ8ZU0qc

How to Make Loco Moco Gravy: Saute mushrooms in butter and olive oil in pan over medium high heat. Once cooked down, add 1 tsp of garlic shallot puree.  Cook for one minute. Add wine and reduce by half. Add beef stock and bring to boil. Once it’s boiling, add roux to thicken, stirring the whole time to avoid lumps.

To make the Loco Moco Burgers: Form the ground beef into two patties. Season with salt and pepper and grill to your liking.

To prepare the grape tomatoes: Toss with salt and pepper and a little olive oil. Grill on the upper shelf of your BBQ while cooking the burgers, or saute in a pan until softened.

Eggs: Cook sunny side up in an 8-inch omelet pan with a dab of butter to start.

Assemble: Add precooked rice on plate. Top with burger patty, add mushroom gravy, top with eggs and then salt/pepper and chives. Place tomatoes on the side and enjoy!

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Mr. Mod

This post was posted in Food Of Hawaii

This Hawaiian Macaroni Salad Recipe comes from the famous chef Roy Yamaguchi of Roy’s Hawaiian restaurants. I’m a big fan of Roy, so I thought I’d try his recipe out here at home. This is his mom’s recipe, and we think it tastes great! Feel free to spruce it up with your favorite add-ons, such as a little grated Maui onion, chopped celery, grated carrot and some green onions!

#HawaiianFood #HawaiianRestaurant #HawaiianMacaroniSalad

Roy’s Mom’s Hawaiian Macaroni Salad Recipe

1 cup cooked macaroni, about 4 ounces
1 1/2 cups mayonnaise
4 hard boiled eggs, chopped
1 cooked potato, chopped
Salt and pepper to taste

Mix all of the ingredients together in a large bowl and chill until ready to serve.

Source: Roy Yamaguchi

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Mr. Mod

This post was posted in Food Of Hawaii